NEW YORK CITY
10 Tours Reviewed
Fresh warm bagels start with your rolling pin. This hands-on class at Fairway 74th Street Café on the Upper West Side turns a classic NYC breakfast into a skill you can repeat later. I loved the rope-and-loop rolling method because…
Fresh pasta lessons should be fun, not scary. This hands-on Italian seafood class in downtown Philadelphia is built for a small group of up to 6 guests, with a chef guiding you through a full 4-course meal. You’ll learn how…
Sushi and craft beer are a winning combo. This Boston class turns a popular brewery stop into a hands-on sushi-making session, with Chef Harold guiding you through the real steps behind rolls and flavor. You start with a warm miso…
Dumplings, taught with heart. This Chinese dumplings cooking class in NYC turns a simple meal into a hands-on lesson with real context, not just steps. I especially like the intimate, welcoming feel and the culture talk that explains what you…
Swinging through Harlem feels unexpectedly personal. This 2-hour combo pairs a relaxed Harlem walking tour with a hands-on swing dance class, so you don’t just hear about Lindy Hop—you move to it. I like that the route is built around…
Boston Logan can feel like a maze at arrival. This private transfer turns that into a simple, low-stress ride with a real chauffeur and clear pickup steps. You get a luxury SUV or executive sedan, plus small comforts that matter…
Gnocchi gets a lot easier here. This Italian cooking class in Brooklyn is built around a hands-on, small-group format where you learn techniques step by step and then sit down for what you made. You’ll work through a four-course menu,…
Cooking is the easiest way to understand a culture fast. This Asian cooking class in Brooklyn is hands-on, guided by a local chef, and built around a full four-course meal you make yourself in about 3 hours. You’ll practice practical…
Central Park works best when you do it with a plan. This private First Class Central Park pedicab tour helps you cover major sights fast, then slows down just enough for photos and storytelling at places like Bethesda Terrace, Strawberry…
Your sushi skills start with a miso bowl. In Boston, you’ll take a hands-on class at a lively distillery and learn from Chef Harold’s upbeat teaching style. I love the way Chef Harold guides you step-by-step, even if you’ve never…
